Saffola oil is a premium blend of 80% refined rice bran oil and 20% refined safflower oil. Saffola Gold is the only edible oil that brings together the benefits of antioxidants, MUFA, PUFA, and vitamin B1, B6 & E. Saffola gold cooking oil contains a unique blend of Pro-Vitamin A, Vitamin D, and other essential antioxidants, which helps maintain the integrity of food and retains Vitamin A & D longer. The oil is enriched with 100% natural actives – Losorb Technology that lowers the absorption of oil by up to 25% as compared to regular edible oils.
‘Saffola gold oil promises Saffola’s trusted health benefits and delectable rich taste because we use a multi-seed blend of refined rice bran and refined soybean oil. It has 0% trans-fatty acids, 4 times more natural antioxidants than market leaders, and is the only edible cooking oil enriched with vitamin A and D. This superior cooking medium enhances & preserves the original taste of your food. Saffola gold is a heart-friendly cooking medium as it helps lower cholesterol.
Unlike other edible oils, Saffola oil is a blend of rice bran oil and safflower oil. It has the right balance of MUFA and PUFA which could help maintain your cholesterol levels. The antioxidants vitamin e & oleic acid in Saffola gold helps to neutralize the harmful effects of free radicals. Saffola gold blended with oryzanol is clinically proven to reduce cholesterol by 4%. Saffola Gold cooking oil has the goodness of a patented natural antioxidant, balanced omega 3 & 6 fatty acids, and a variety of tocopherols.
A 20-year-old study shows that Saffola contains the lowest amount of Trans Fatty Acids among leading brands. Saffola reduces bad cholesterol (LDL) and also increases good cholesterol (HDL). It is free from harmful impurities and keeps your heart healthy by protecting against heart ailments. Saffola gold’s new revolutionary and scientifically formulated Pro Healthy Fat is a balanced blend of MUFA and PUFA that helps control cholesterol. The antioxidants in the oil help keep your heart healthy.
Saffola gold helps in absorbing Vitamin A, D, and E better for a complete nutritious meal every day. It has a high smoke point and is recommended for Indian cooking. It is fortified with natural antioxidants of Vitamin A and D, MUFA, and PUFA which are beneficial for monounsaturated fatty acid (MUFA) diets that have been associated with reducing the risk of heart disease.
Gold is a heart-friendly oil for the whole family and comes with the extra goodness of natural antioxidants and vitamin D. It has been specially developed to meet the needs of every home that wants to be active and healthy. Saffola Gold is a blend of 80% refined rice bran oil and 20% refined safflower oil, which helps keep cholesterol in check and supports your heart health. Saffola Gold cooking oil is a perfect blend of 80% refined edible mustard oil, low erucic acid rapeseed oil, and safflower oil, fortified with the power of natural vitamins and antioxidants. All this goodness in a single pack will help you to lead a healthier lifestyle as it is Rich in MUFA & PUFA, Contains two naturally sourced important antioxidants (Vitamin E & Omega 3), Helps reduce bad cholesterol – LDL.
Saffola gold cooking oil has a balanced combination of MUFA and PUFA which helps maintain cholesterol levels. It is clinically proven to provide better cholesterol control. Saffola Gold cooking oil brings you the goodness of a two-in-one edible oil which is a unique blend of 70% refined rice bran oil and 30% refined safflower oil. The refined rice bran oil has Oryzanol and natural antioxidants which have beneficial effects on coronary heart disease and hyperlipidemia. The high MUFA content (57%) of safflower oil helps reduce cholesterol levels in the body.
Saffola Gold cooking oil is a blend of 80% refined rice bran, soy, and canola oils. The all-new Saffola Gold cooking oil has Natural Antioxidants for all-day immunity, Vitamin A & D for strong bones and teeth. Food tastes better with the right ingredients and the best methods of cooking. Eating right is key to keeping fit and leading a healthy life. Saffola Gold oil has 40 percent less cholesterol than any other ordinary edible oil available in the market. Consuming Saffola gold on your salad can boost your vitamin intake by 30 percent.
Saffola Gold is a premium blended cooking oil that has been developed by nutritionists and is made with 80 percent refined rice bran oil and 20 percent refined safflower oil. With its superior blend, this unique cooking oil retains the natural goodness from both safflower and rice bran oils, helping in reducing cholesterol formation naturally so you can stay healthy and healthy. This healthy cooking oil keeps your heart protected and makes for tasty food too!
saffola oil, Saffola gold -In a variety of three variants – Active, Hearty, and Total. Contains the ActiveVideo nutrition system (AVNS) – a unique blend of natural antioxidants derived from safflower which aids in neutralizing active oxygen molecules and helps prevent damage to cells in the body. High stability at higher temperatures than most edible oils.
Heart disease is the top killer in India. 1 out of every 2 individuals in urban India is at risk of it. Saffola Gold is scientifically proven to be beneficial for all. Blended with Saffola Gold, a proprietary blend of 2 science-backed natural oils with different SMOs – Rice Bran Oil and Safflower Oil; this one oil addresses all the reasons for heart disease. Saffola Gold Oil, a unique blend of safflower and rice bran oil, contains Oryzanol, MUFA (Mono Unsaturated Fatty Acid), and natural antioxidants. The balanced formula of Saffola Gold ensures that its fats break down slowly which makes it heart-friendly.
